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Fairyfloss milkshakes

Fairyfloss milkshakes

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• 2 cups pink marshmallows
• 3-4 handfuls pink candyfloss
• 4 cups milk, chilled
• Selati sweetener or Selati sugar, to taste
• 1 tsp vanilla extract or strawberry flavouring


1. Snip the marshmallows in half with scissors and press the cut side against the inside of the glasses to form polka dots.
2. Place tufts of the candyfloss into the bottom of each glass.
3. Sweeten the milk with the sweetener or sugar and flavour with vanilla or strawberry syrup.
4. Serve the milk on the side and allow the kids to pour into their own glasses and watch the candyfloss dissolve! Serve with straws.