Ingredients
• 2 cups milk
• 2 shots espresso
• 1 cup ice cubes
• 2 tsp hazelnut syrup
• Selati sugar or sweetener, to taste
• Honey, for drizzling
Instructions
Place the milk, espresso, ice, syrup and Selati sugar or sweetener in a blender and blend until smooth. Pour into glasses and serve drizzled with honey.